Amp up any seafood dish with this blend of smoked Spanish paprika and natural wood-smoked onion.
A harmonious blend of smoked Spanish paprika and natural wood-smoked onion (not liquid smoke)––the perfect way to jazz up any fish or salmon recipe.
• Use rub for grilled or baked salmon or as a mix in your salmon burgers.
• Season any type of fish, not just salmon—add some flavour to your fish tacos, nourish bowls or pasta dishes!
• No artificial colours or flavours.
Epicure products are:
- 100% gluten free
- Made in a nut-free facility (except coconut)
- Free from corn syrup & hydrogenated fat
- Free from artificial colours, sweeteners & preservatives
- Sugar & sodium conscious
- Made from ethically sourced ingredients
- 85% Non-GMO Project verified