Delicious, gluten-free waffles topped with bursting berry goodness; a great way to start your day!
Toppings (optional): Maple syrup, fresh berries or chopped fruit
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, whisk together mix, 3 tbsp dip mix, egg, milk, oil, and vanilla extract.
- Follow your waffle maker instructions.
- Meanwhile, in a small bowl stir yogurt with 2 tbsp dip mix.
- To serve, place waffles on plate and top with yogurt dip. Drizzle with syrup and add berries, if using.
Serve with 1⁄2 cup berries.
Per serving (2 waffles): Calories 380, Fat 6 g (Saturated 3 g, Trans 0 g), Cholesterol 100 mg, Sodium 510 mg, Carbohydrate 62 g (Fibre 3 g, Sugars 23 g), Protein 20 g.
20 min
3 servings (6 waffles)
$4.35/serving
Toppings (optional): Maple syrup, fresh berries or chopped fruit
20 min3 servings (6 waffles)$4.35/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, whisk together mix, 3 tbsp dip mix, egg, milk, oil, and vanilla extract.
- Follow your waffle maker instructions.
- Meanwhile, in a small bowl stir yogurt with 2 tbsp dip mix.
- To serve, place waffles on plate and top with yogurt dip. Drizzle with syrup and add berries, if using.
Serve with 1⁄2 cup berries.
Per serving (2 waffles): Calories 380, Fat 6 g (Saturated 3 g, Trans 0 g), Cholesterol 100 mg, Sodium 510 mg, Carbohydrate 62 g (Fibre 3 g, Sugars 23 g), Protein 20 g.
